Hand-Pulled Noodle do good that is not, do not, it can only go down the misery of cool tea. What is the key? That is Hand-Pulled Noodle technology? The chewy chewy Hand-Pulled Noodle to see how everything is known, the Hand-Pulled Noodle master Hand-Pulled Noodle technology. Chinese Lanzhou Hand-pulled Noodles is a must, but today Xiaobian to this one Hand-Pulled Noodle introduced is very special, is Hand-Pulled Noodle ajisen.
said Ajisen Hand-Pulled Noodle, I believe many people will not feel strange. The Japanese Hand-Pulled Noodle brand, is welcomed by more and more consumers, has become a good way to get rich investors. So, what is worth you to join Ajisen Hand-Pulled Noodle attention and attention?
on Hand-Pulled Noodle joined the project
"Ajisen Hand-Pulled Noodle" shop founded in 1968, is the birthplace of the Xiongben Peninsula in Japan Kyushu, Kyushu ". The male ego has its unique" reputation, using pig bone soup, all kinds of fish by long time boiled stew, contains a lot of "chondroitin" on the human body has an excellent bone calcium the supplement… "…" Ajisen has first-class Hand-Pulled Noodle Hand-Pulled Noodle "Japanese products and culture in Asia, has opened nearly four hundred stores…
Hand-Pulled Noodle joined Ajisen brand characteristics
1) high standard location
China restaurant Ajisen mostly busy commercial district, adjacent pedestrian traffic the main shopping malls, residential estates, tourist attractions and office buildings, which will not only help us to consolidate the business, but also will create a "brand" Ajisen between high-grade fast and convenient restaurant.
2) eating in a rich cultural atmosphere of the environment
Restaurant chain Chinese
Ajisen are used in modern Japanese design, display style blend traditional Japanese style and fashion elements, not only provides the rich cultural atmosphere of the dining environment for customers, the unified layout and design, is conducive to create consistency China Ajisen brand.
3) specially designed meal list
Chinese Ajisen restaurant chain menu is novel and interesting, species diversity, Hongkong and China can cater to different tastes and preferences of customers. We take special Japanese soup base and Hand-Pulled Noodle Chuang Chuang new cooking methods, and regularly review the menu, at present, our order has more than 60 kinds of food available for customers to choose, and China Cuisine Association have tested and verified our soup Hand-Pulled Noodle for health food.
Hand-Pulled Noodle join join advantage Ajisen
development advantage – international first-class design